How To Make Easy, No-Knead Sourdough Bread At Home
11 modules
English
Lifetime access
<p>Ditch all your preconceptions about sourdough bread. Learn the easy, home-style way to keep you baking weekly.</p> <p>This course is for the beginner in you!</p>
Modules
Introduction
1 attachment
Sourdough PDF
3 pages
History Of Sourdough
What's Up With Gluten
Baking Vocabulary
The Starter Culture
Starting The Dough & Levain
Mixing The Dough For Fermentation
Pre & Post Bulk Fermentation
Stretching The Dough
Proofing
Baking, Slicing & Storing Sourdough
Rate this Course
Order ID:
This course is in your library
What are you waiting for? It’s time to start learning!
Wait up!
We see you’re already enrolled in this course till Lifetime. Do you still wish to enroll again?